International Journal of Innovative Approaches in Science Research
Abbreviation: IJIASR |
ISSN (Print): 2602-4810 |
ISSN (Online): 2602-4535 |
DOI: 10.29329/ijiasr
Original article | Open Access
International Journal of Innovative Approaches in Science Research 2023, Vol. 7(2) 47-61
Farklı Rakımlarda Yetiştirilmiş Yenice Kırmızı Biberinin Kalite Değişimleri
Hatice Nihan Çiftci, Mehmet Ali Gündoğdu & Kenan Kaynaş
Every views or download of this analysis belongs to a real person or device. Recurring entries via the same IP address are registered as a single visit.
| Country | |||
|---|---|---|---|
 Turkey |
12 | 16 | |
| Unknown | 8 | 9 | |
 India |
7 | 8 | |
 United States |
7 | 14 | |
 Nigeria |
2 | 2 | |
 Finland |
1 | 1 | |
 France |
1 | 1 | |
 China |
0 | 1 | |
 Greenland |
0 | 1 | |
| Total 9 countries |
Copyright © 2012 - 2024 International Journal of Innovative Approaches in Science Research.
Pen Academic Publishing is a trademark of THDSoft.
This work is licensed under a Creative Commons Attribution 4.0 International License. CC BY-NC-ND
Electronic Journal Management System. This software was developed in Türkiye. ejournal.gen.tr
Pen Academic Publishing is a trademark of THDSoft.
This work is licensed under a Creative Commons Attribution 4.0 International License. CC BY-NC-ND
Electronic Journal Management System. This software was developed in Türkiye. ejournal.gen.tr
Pen Academic Publishing General Publication Policy: