Pen Reader - Effect of Blanching and Sun-Drying on the Nutritional and Microbiological Qualities of Vegetables in Ilorin Metropolis, Nigeria

Volume 5 Issue 4
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Volume 5 Issue 4 (December 2021)

Issue Information

Eggplant Anther Culture: Association Between Bud/Anther Size and Microspore Developmental Stage in Different Eggplant Genotypes

Buse Özdemir Çelik & Ahmet Naci Onus

Evaluation of Proline, Chlorophyll, and Carotenoid Contents of Two Globe Artichokes [Cynara cardunculus var. scolymus (L.) Fiori] Leaves Based on the Growing Season

Tuğçe Özsan Kılıç, Timur Tongur & Ahmet Naci Onus

Okaliptus balının PC3, CaCO2, HeLa ve HuH7 Kanser Hücre Hatları Üzerindeki Sitotoksisitesinin Değerlendirilmesi

Bekir Çöl, Merve Sezer Kürkçü & Ali Sorucu

Effect of Blanching and Sun-Drying on the Nutritional and Microbiological Qualities of Vegetables in Ilorin Metropolis, Nigeria

Bilyaminu Garba, Iormanga Mvendager, Abdulkareem Idris, Aleru Olarunshola Femi, Abubakar Muhammad Sani & Aisha Mustapha Olaitan

Ulupınar Gözlemevinde Fiziksel Risk Etmenleri Araştırması

Halife Çağlar & Sezgin Aygün

Evaluation of Antibacterial Potency of Endophytic Fungi Isolated from Mentha piperita

Lawal Garba, Abdulhamid Abdulfatah, M.T. Adamu, H. Ismail, I. Yusuf & A.S. Dahiru

Cheese-Algae Interactions

Ichrak Mesloub & Seyhun Yurdugül